About Seafresh

Seafresh fish restaurant has been in the heart of Victoria, London for over 50 years. The restaurant was first established and opened in 1965 by Mr Anastasis Leonidou. It was family-run by himself, and his brother-in-laws Nico & Tony. Since then time has moved on and in the early 90s his son Marios took over Seafresh. Despite, time moving on the quality, generosity and care that Seafresh delivers to its customers has still remained.

At Seafresh we’ve always strived to make sure we serve the best fish and seafood in London, combined with an excellent customer experience. We make sure that our quality is kept the same for both our 90 seat restaurant and our take away. So why not come down and enjoy some traditional fish & chips or mediterranean-inspired seafood dishes, accompanied by a great selection of beers and wines at Seafresh.

Cheers to the next 50 years!


Click to view our menu


Opening Hours


Monday to Friday

12:00 – 15:00
17:00 – 22:30

Saturday & Sunday

12:00 – 22:30

Call For Reservations

Find us here

London Victoria

80-81 Wilton Rd, Pimlico, London SW1V 1DL
020 7828 0747

Seafresh is on Wilton Road the heart of Victoria in the City of Westminster. The area presents a selection of upcoming events, local attractions and great places to shop.


The nearest station to Wilton Road is Victoria Railway Station which is about 2 minutes walk.


Wilton Road is in the London area of Pimlico.

Suppliers & Sustainability

We serve responsibly sourced and sustainable fish


T. Bush Fish

About our Fish Suppliers

All our fish is delivered to us fresh every day from the world renowned Billingsgate Fish Market. Our supplier source our variety of fish from the Scottish and southern English coasts. We also make sure that our fish is responsibly and sustainably sourced, which is why we use trusted and well known suppliers in the market, such as T. Bush. Our suppliers adhere to the guidelines set out by the Marine Stewardship Council and Seafish. Put simply, we work with suppliers who fish locally using techniques that minimise the catch of unwanted or unmarketable species.

Masters Co. Ltd Potatoes

About our Potato Suppliers

We have been using Masters & Co. Ltd since we opened in 1965. They are a family-run business which was established in 1926. The company is now in its fourth generation of ownership and in our opinion provide the best quality potatoes to make our traditionally delicious chips. Depending on growing conditions, Masters & Co. often deliver Maris Pipers, or Spanish Agria, which both have great texture and taste, making the perfect all round chips for our customers.

Our Team

Excellent customer service

We are a hard working, experienced, highly motivated team aiming to provide the very best customer service and dining experience.


Our Menu

Freshly cooked to perfection



Chosen by our head chef

Homemade Soup of the Day

Made fresh daily, ask your waiter for today’s choice

Homemade Fish Soup

Made with chunks of Fish, Carrots, Potato and Celery

Prawn Cocktail

Prawns served on a bed of Lettuce with Rose Marie sauce

Avocado Prawns

Prawns served with ripe Avocado & Rose Marie Sauce

Scottish Oak-Smoked Salmon

Served with a refreshingly light salad garnish

Homemade Taramosalata or Houmous

Traditional Greek dips, served with Pitta bread

Grilled Asparagus

Served with a fresh Garlic Olive Oil

Chargrilled Halloumi

Traditional Greek Goat’s Cheese

Deep Fried Calamari

Lightly battered Squid, served with Tartare sauce

Deep Fried Whitebait

Lightly battered, served with a Tartare sacue

Tempura Prawns

Served with a Sweet Chilli sauce

Chargrilled Calamari

Served with a fresh Garlic and Chilli Oil

Grilled Mediterranean Prawns

Cooked in melted Garlic Butter

Scottish King Scallops

Pan-seared, with Red Peppers, Mushrooms & Spinach

Mediterranean Serving Platter

Houmous & Taramosalata, Halloumi, Asparagus, Octopus & Olives


Fresh Fish caught daily around the UK coast

Cod Fillet
£12.90 / £14.90

White, flakey fish with a mild meaty, soft texture

Haddock Fillet
£12.90 / £14.90

White, slender fish, with a more distinctive fish flavour

Plaice Fillet

Soft, delicate, creamy textured flatfish with a subtle taste

Skate (Wing/Middle)

A ray fish, with a particularly mild taste


All our fish can be fried, grilled or poached.

Salmon Fillet

A meaty, firm, pink flesh with a rich flavour


A spiny, firm, white Huss with a strong flavour

Deep Fried Scampi

Lightly battered, de-shelled Langoustine meat

Deep Fried Calamari

Lightly battered Squid, served with a Tartare sauce

House Specials

Fruits De Mer

Large Grilled King Prawns

Butterflied & served with a melted Garlic & Parsley Butter

Chargrilled Calamari

Fresh Squid, served with a fresh Garlic and Chilli Oil

Dover Sole

Grilled with Olive Oil & Lemon, served whole

Scottish King Scallops

Pan-seared, Red Peppers, Mushrooms, Spinach & Mashed Potato

Half / Whole Lobster
£17.00 / £33.00

Choice of; Thermidor, American, or grilled with Garlic Butter


A fine selection of our favourite meat dishes

Slow Roasted Chicken

Oven cooked and served with Chips or New Potatoes

Pan-Fried Chicken Breast

Seared in Olive Oil and served with Chips or New Potatoes

Lamb Cutlets

Chargrilled, served with Chips, Tomato, Peas & Mushrooms


A selection of Fish, Seafood and Mediterranean Salads

Scotch Salmon Salad

Single fillet served on a mixed leafs salad

Oak-Smoked Salmon Salad

Delicately cut rich layers, resting on a mixed salad

Seafood Salad

Mussels, Prawns, Octopus, Taramosalata & Smoked Salmon

Octopus Salad

Marinated in White Wine Vinegar & served with Peppers & Red Onion

Mediterranean Salad

Chargrilled Halloumi, Red & Green Peppers, Red Onion & Olives


A collection of our favourite traditional side dishes

Mushy Peas
Garden Peas
Fresh Vegetables
Bread & Butter
Pickled Onions
Pickled Gherkins
Green Salad
Mixed Salad
Greek Salad


Choose from our carefully selected beverages


Champagne & Prosecco:

Bottle – 750ml

N.V Acrobello Prosecco Brut, Italy

Dry but fruity with aromas of golden, green apples & pear.

Moet & Chardon Champagne

A vibrant intensity of green apples and citrus fruits.


White Wines:

Glass – 175ml, Glass – 250ml or Bottle – 750ml

Basiano Viura, Navarra, Spain

£5.00 / £7.00 / £16.50 – A light, fresh and youthful wine, very refreshing.

Les Ronces Chardonnay, Pays d’Oc, France

£5.50 / £7.50 / £16.90 – Ripe peach, light citrus notes. Beautiful crisp finish.

Tantehue Sauvignon Blanc, Chile

£5.50 / £7.50 / £17.90 – Dry and fruity, with notes of tropical & passion fruit.

Indesio Pinot Grigio, IGT delle Venezie, Italy

£5.50 / £7.50 / £18.90 – Fresh, crisp and fruity with pear and apple flavours.

Muscadet Sevre-et-Maine ‘Sur Lie’,
Loire Valley, France

Bone dry with pure citrus fruit character. A perfect companion to fish.

Sancerre, Domaine Serge Laloue,
Loire Valley, France

Nose of white flowers, rich generous texture and long dry finish.

Chablis, Domaine de la Conciergerie,
Burgundy, France

Classic clean Chablis. Bone dry with plenty of ripe fruit flavours.


Rose Wines:

Glass – 175ml, Glass – 250ml or Bottle – 750ml

Les Betes Rousses Rose, France

£5.50 / £7.50 / £17.90 – Pale & dry with flavours of strawberry and cream.

Marques de Caceres Excellens Rose, Spain

£5.90 / £7.90 / £22.50 – Fragrant and fresh, with flavours of red fruits.


Minimum quantity of wine sold by the glass is 125ml.


Red Wines:

Glass – 175ml, Glass – 250ml or Bottle – 750ml

Basiano Tinto, Navarra, Spain

£5.00 / £7.00 / £16.50 – Medium bodied, fruity red from north east Spain.

Vincent Bouquet Merlot, France

£5.50 / £7.50 / £17.90 – Fruity and ripe, the palate is supple and easy drinking.

Rioja Tempranillo, Marques de Reinosa, Spain

£5.50 / £7.50 / £18.90 – Pure tempranillo with a hint of oak, juicy and soft.

Montflores Fairtrade Malbec,
Mendoza, Argentina

Full bodied, with deep rich flavour of blackberry and spice.


Quarters and Halves:

Quarter – 200ml or Half – 375ml

Minuto Prosseco, Extra Dry,
Italy (Quarter)
Macon Villages, Les Classiques,
Burgundy, France (Half)
Chablis, Domaine Conciergerie, 
Burgundy, France (Half)
Rioja Crianza, Marques de
Reinosa, Spain (Half)



Peroni Nastro Azzurro (330ml)
San Miguel (330ml)
Keo (330ml / 630ml)
£3.90 / £6.20
Budweiser (330ml)
Guiness (330ml)
Cider (330ml)
London Pride (500ml)
Spitfire (500ml)


We also serve a varied selection of Spirits, Liqueurs, Soft Drinks & Hot Drinks.

Catch of the Day

Caught fresh every day from the UK coast

Call us on 020 7828 0747 to find out our Catch of the Day


Reservation Details


Please complete the form below to request a reservation. We will then contact you to confirm your booking.

Monday to Friday 12:00 – 15:00 and 17:00 – 22:30
Saturday & Sunday 12:00 – 22:30

*The Restaurant is closed between 15.00 – 17.00, Monday – Friday.



Book a table

Contact Details


What our customers say